Soul food roots: West Africa in Central Georgia kitchens
Soul food is a staple in the diets of most Southern Black Americans. But the beloved cuisine transcends centuries, cultures, classes, and continents as a comforting source of sustenance. Join us as we explore its origins and why some believe
Top 10 in the 478: February – March 2024
Experience the best of Macon with these top arts and culture events.
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Macon Love on and off the rugby field
Head to head, shoulder to shoulder: Macon's rugby team, on and off the field