Skip to content
About
About Us
Partner + Advertise
Submissions
Subscribe
Celebrate
Celebrate With Us
Announcements
Programs
Faces
Stories
News
Editions
Magazine
The Weekly
Cherry Bomb
About
About Us
Partner + Advertise
Submissions
Subscribe
Celebrate
Celebrate With Us
Announcements
Programs
Faces
Stories
News
Editions
Magazine
The Weekly
Cherry Bomb
Seasoned in Service
Search
February 11, 2024
Seasoned in Service
Jimmie Scott
63 years, dining room supervisor,
S&S Cafeteria, Bloomfield Village Dr.
2024 Seasoned in Service
,
FOOD & DRINK
,
Seasoned in Service
,
Uncategorized
February 11, 2024
Seasoned in Service:
Chelsea Hughes
22 years, four years as owner of Kinjo Kitchen and Cocktails, plus the new Black Cat Liquor and Libations
2024 Seasoned in Service
,
FEB/MARCH 2024
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Nathaniel “Showtime” Johnson
20 years, 15 as a dishwasher at Rookery
2024 Seasoned in Service
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Carolyn Stubbs
30 years, 28 as pastry chef at Natalia’s
2024 Seasoned in Service
,
FEB/MARCH 2024
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Michael Brunner
17 years, 13 as a bartender at The Hummingbird
2024 Seasoned in Service
,
FEB/MARCH 2024
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Chris Barroso
15 years, two as a general manager of Jim Shaw’s Seafood Grill
2024 Seasoned in Service
,
FEB/MARCH 2024
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Mark Robinson
22 years, nine as a culinary arts instructor at Hutchings College and Career Academy
2024 Seasoned in Service
,
FEB/MARCH 2024
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Natasha Phillips
34 years, 16 as owner of FOJ
2024 Seasoned in Service
,
FEB/MARCH 2024
,
FOOD & DRINK
,
Seasoned in Service
February 11, 2024
Seasoned in Service:
Felicia Howard
10 years as owner of Felicia’s Cake Factory
2024 Seasoned in Service
,
FEB/MARCH 2024
,
Seasoned in Service
Thank You!
Click the link below to download our Media Kit
Download Media Kit