Choosing Macon: Benn Dunn
“I think I had forgotten just how nice it actually is to be in Macon. It is a beautiful place with beautiful architecture and I can walk to work in the morning through a beautiful park,” he said.
Choosing Macon: Kelley Dixson
Her passion for this community is evident, not only through her choice to return and give of herself here, but also through her willingness to be vulnerable.
Get to Know Dr. Renée Haynes
Dr. Renee Haynes has been serving Macon-Bibb County as the district health director for just more than a year.
From Pigskin to Palette
“To keep showing up, in spite of all that could go wrong, in the service of your purpose and dreams is the best thing anyone can do. I hope my art conveys that message to others," said Brown.
Choosing Macon: Weston Stroud
Though he could very likely find work anywhere in the world, Weston has chosen to give his passion and skills to our community.
What’s Inside: Andrew Eck
We dig an opportunity get to know Maconites a little better by peeking in on their life and work. We combed the desk of Andrew Eck, president of local premium furniture company Georgia Artisan, to learn about his upcoming projects
The Accidental YouTube Chef
Mercer professor Adam Ragusea turns a viral moment into a new career
Act Two, Scene Two
Theatre Macon’s new artistic director Richard Frazier might have been nervous about changes he wanted to bring to the theatrical company started by Jim Crisp and a handful of others 33 years ago—but he hasn’t let that stop him.
Heart and Soul Food
“I really do love what I do,” Mack said. “I try to never forget the reason why I work this hard. I feel called to do this, and that inspiration drives me to create something I know is needed in
Keeping it Casual
For Nikki and Matthew Hammock, owners of Oliver’s Corner Bistro, food is about bringing people together.